รายละเอียดงาน

• Assisted with food preparation and daily kitchen operations, including preparing ingredients and supporting the cooking process according to restaurant standards. Served customers and supported front-of-house operations by taking orders, serving food and beverages, and assisting with customer requests. Maintained cleanliness and organization of the kitchen, dining area, equipment, and utensils to ensure a hygienic and efficient working environment. Collaborated with team members to support smooth restaurant operations and provide efficient customer service.

รายละเอียดงาน

• Prepared and organized ingredients for cooking and assisted the kitchen team with daily food preparation and kitchen operations. Maintained cleanliness and organization of the kitchen, workstations, equipment, and storage areas in accordance with hygiene standards. Handled dishwashing and ensured kitchen utensils, cookware, and equipment were properly cleaned, dried, and stored. Supported the kitchen team with other assigned tasks to ensure smooth and efficient daily operations.

รายละเอียดงาน

• Assisted chefs with food preparation, including preparing and cutting ingredients according to kitchen requirements. Supported daily kitchen operations and food preparation to ensure dishes were prepared efficiently and according to restaurant standards. Served food and beverages to customers and assisted with front-of-house service to provide smooth and attentive customer service. Maintained cleanliness, organization, and hygiene standards throughout the kitchen, dining area, equipment, and workstations. Collaborated with chefs and service staff to ensure efficient restaurant operations and a positive customer experience.